Easter Recipes from Razzle Dazzle Recipes
Peanut Butter Eggs Recipe
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Peanut Butter Eggs Recipe

3/4 C. chunky peanut butter
1/4 C. butter
1 C. flaked coconut
1/2 C. finely chopped walnuts
2 C. powdered sugar divided
2 C. chocolate chips
2 T. shortening

In a mixing bowl cream peanut butter and butter until well mixed. Fold in coconut, nuts and one cup sugar; mix well. Sprinkle some of the remaining sugar on a board. Turn peanut butter mixture onto board, knead in enough of the remaining sugar until mixture holds its shape when formed. Shape into small egg-shaped pieces. Cover and chill 1 hour. In a double boiler over hot water, melt chocolate chips and shortening, stirring until smooth. Dip eggs; place on waxed paper to harden. Chill.



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