Easter Recipes from Razzle Dazzle Recipes
 Peachy Fruit Dip Recipe
 "Your Source for Easter Brunch Recipes Online"


Peachy Fruit Dip

15 ounces sliced peaches, drained or if in season 1 lb. fresh peaches -skinned and chopped

1/2 cup marshmallow cream

3 ounces cream cheese, cubed

1/8 teaspoon ground nutmeg

In a blender or food processor, combine the first four ingredients; cover and blend until smooth. Serve with fruit.

Yield: 1-3/4 cups


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