Fluffy Lemonade Gelatin

5 packages (3 oz each) lemon gelatin powder

6 cups boiling water

12 ounces frozen lemonade concentrate

12 ounces frozen whipped topping, thawed

Dissolve gelatin in boiling water; stir in lemonade until dissolved. Chill until partially set.

Fold in whipped topping.

Pour into a 13x9 inch dish. chill until firm.

Yield: 20-24 servings.

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