Easter Salad Recipes from Razzle Dazzle Recipes
Marinated Cucumber Salad Recipe
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Marinated Cucumber Salad

12 Cucumbers peeled, thinly sliced
1 lg Onion thinly sliced
1 Green pepper seeded deribbed, thinly sliced
2 C. Vinegar
1 C. Sugar
1 T. Salt
1 1/2 t. Pepper
1 Garlic clove or more to taste, peeled and quartered

Spear the garlic pieces on toothpicks. Combine all ingredients in a large bowl and marinate, covered in refrigerator for 3-7 days. Remove garlic before serving.

Serves 12

NOTES : Plan this recipe ahead because it takes 3-7 days to marinate.

The Jewish Vegetarian Year Cookbook


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