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B&K Spanish Sauce for Hot Dogs Recipe
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B&K Spanish Sauce for Hot Dogs
2 pounds lean 15% ground beef
3⁄4 cup water
2 cups Hunts ketchup
41⁄2 teaspoons chili powder
2 tablespoons white vinegar
1⁄4 cup onion, diced fine
1 teaspoon salt
Do not cook hamburger meat first. Mix raw hamburger with the water
and add all the ingredients together in a pot. Simmer for 1 hour.
Spoon over hot dogs, or delicious served on a bun by itself.
B&K Drive-In at Logansport, Indiana
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