Bobby J's Spinach Blue Cheese Soup Recipe
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Restaurant Recipes from Razzle Dazzle Recipes
Bobby J's Spinach Blue Cheese Soup
1 1/2 cups chopped onion
1/4 cup butter
3/4 cup brandy
1 tablespoon thyme
3 cups chopped tomatoes with juice
2 cups chopped spinach
1 1/2 cups blue cheese crumbles
8 cups chicken broth
In a large kettle, sauté chopped onion in butter until tender. Add
brandy and cook until alcohol evaporates. Add thyme and tomatoes.
Bring to a boil. Add spinach, blue cheese and chicken broth. Heat
until cheese melts.
Makes 12 cups.
Source: Bobby J's, Louisville,
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