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Central Market BBQ Stuffed Jalapenos
8-10 whole pickled jalapenos
1 C. Shredded Chicken with BBQ Sauce
1/2 C. shredded cheddar or Monterrey Jack cheese
1/2 C. (optional) onion, chopped
Heat oven to 375°F.. Spray a baking sheet with non-stick cooking spray and set aside. Slice jalapenos in half lengthwise, remove seeds and membranes. Rinse the jalapenos in cold water and pat dry.
In a small bowl, combine shredded chicken, cheese and onion, if
desired. Stuff each jalapeno half with 1 tablespoon of BBQ-cheese mixture. Place
jalapeno halves, stuffed-side up, on prepared baking sheet. Bake for 5-7 minutes
or until cheese melts. Serve hot.
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