Dinardo's Italian Restaurant Capellini Gamberi Recipe
Eating Out ... In
Restaurant Recipes from Razzle Dazzle Recipes
Dinardo's Italian Restaurant Capellini Gamberi Season the shrimp with Creole seasoning. Saut� shrimp until they begin to turn pink. Add sun-dried tomatoes and garlic and cook an additional minute. Sprinkle in lemon juice, green onions, Creole seasoning and basil. Reheat pasta in a pot of boiling water. Add pasta
to skillet and blend until all ingredients are incorporated. It may
be necessary to add a little water to the skillet. |
Don't forget to visit our other
Recipe Site at
That's My Home