Eating Out ... In Restaurant Recipes
Dancing Lobster Cafe Lobster Roll Recipe
"Your Source for Restaurant Recipes Online"
Dancing Lobster Cafe Lobster Roll 1. In a bowl, mix the mayonnaise, mustard, lemon juice, celery, corn, basil, tarragon, parsley, Old Bay, liquid hot sauce, Worcestershire sauce, salt, and pepper. 2. Stir in the lobster meat. 3. In a skillet over medium heat, melt the butter. Slice the buns in half and place them, cut sides down, in the butter. Cook for 2 minutes or until they are lightly browned. Remove them from the pan. 4. Fill the toasted buns with lobster salad and serve. Adapted from the Dancing Lobster Cafe |
Don't forget to visit our other site at
That's My Home