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Highland Sugarworks Rolled Maple Sugar Cookies
1 C. shortening
3/4 C. granulated maple sugar
1 C. sugar
2 eggs, well beaten
2 T. milk
2 teaspoons vanilla extract
4 C. flour
2 t. baking powder
1/2 t. salt
Cream together the shortening and sugars. Add the eggs, milk, and vanilla. Sift together the flour, baking powder, and salt, and add this combination to the first mixture. Mix and chill thoroughly. Roll out the dough on a sugared board and cut it with cookie cutters.
Bake the cookies on a greased cookie sheet at 350°F. for 10
Makes 6 dozen 3-inch cookies.
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