Landmark Tequila Salsa Recipe
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Restaurant Recipes from Razzle Dazzle Recipes


Landmark Tequila Salsa

3 tomatoes, chopped
4 stalks green onions, chopped
1/2 white onion, chopped
2 tablespoons cilantro, chopped
1 roasted red pepper, chopped
1/2 ounce roasted jalapeņo, seeded and chopped
1/2 teaspoon oregano
1/2 teaspoon garlic salt
1/4 ounce orange zest
Juice from 1 orange and 1 lime
1 ounce tequila

Roast red pepper and jalapeņo. When outside skin is charred, remove from fire and submerge in ice water. Peel outside skin off and then seed the jalapeņo. Combine all ingredients in a bowl and mix together.

Ideal served over grilled chicken.

Source: Landmark - Mesa, Arizona

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