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Moody's Diner Old-Fashioned Apple Crisp
8 Golden Delicious apples (about 4 lbs.), peeled, cored and cut
into 1/3-inch-thick slices
3 T. plus 1 C. sugar
1 C. old-fashioned oats
1 C. all-purpose flour
2 t. ground cinnamon
3/4 C. unsalted butter
Vanilla ice cream
Preheat oven to 350°F.
Butter a 13- by 9-inch glass baking dish. Combine apples and 3 tablespoons sugar in large bowl; toss to coat. Transfer to prepared baking dish. Combine remaining 1 cup sugar, oats, flour and cinnamon in medium bowl. Add butter and rub in with fingertips until pea-sized clumps form. Sprinkle oat mixture over apples. Bake until apples are tender, about 1 hour.
Serve warm with ice cream.
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