Miss Mary Bobo's Tennessee Onion Soup Recipe
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Miss Mary Bobo's Tennessee Onion Soup
Heat butter and oil in large soup pot. Cover and cook onions over low heat for about 30mins, stirring occasionally until it is a rich brown colour. Stir in Jack Daniel's Tennessee whiskey, thyme and broth. Season to taste with salt and pepper. Simmer 15-20 minutes. Ladle into ovenproof bowls. Top each with a slice of French bread and a sprinkle of cheese. Grill until cheese is melted and bubbly.
Makes 6 servings.
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