Italian Baked Rice Pudding
In a bowl mix the sugar and the eggs; mix in the ricotta cheese, lemon rind vanilla and milk.
Add the cheese mixture to the cooked rice and fold until well blended. Add all this to a buttered 9" Pyrex baking dish.
Bake at 350F. degrees for about 1 hour. Do not over bake or it will become dry. Cool and enjoy.