Razzle Dazzle Recipes
Banana Jam Recipe
  "Canning Recipes Online"

Banana Jam

Peel and dice 12 bananas.

Peel 6 oranges and 4 lemons very carefully, using only pulp and juice and removing all white membrane.

Slice oranges and lemons. Measure all fruit.

For each 2 cups fruit, add 1 1/2 cups sugar. Stir in pan, over low heat, until sugar melts, then boil rapidly for 20 minutes.

Pour in jars and seal while hot.

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