Bourbon Chicken Recipe
"Tailgating Recipes Online"

1-1⁄2 lbs. chicken breast halves, boneless and skinless

2 T. olive oil

2 T. Dijon mustard

1⁄4 C. bourbon whiskey

2 T. red wine vinegar

2 T. Worcestershire sauce

2 T. soy sauce

1⁄4 C. brown sugar

2 garlic cloves, minced

Sea salt

Black pepper

Combine olive oil and next 8 ingredients. Add chicken, cover and refrigerate for minimum 2 hours to over night. Remove chicken from marinade. Discard marinade.

Place chicken on grill over medium heat. Grill uncovered for 15-20 minutes, turning once.

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