Fruity Peanut Butter Spread Recipe
"School Lunch Recipes Online"
1 medium apple, quartered but not peeled
1/2 C. dried cherries or dried cranberries
1 C. peanut butter
1/4 C. orange juice
1/2 t. cinnamon
In a food processor, chop apple and cranberries.
In a small bowl, combine peanut butter, orange juice and cinnamon.
Stir apple and cranberry mixture into peanut butter mixture until combined.
Cover and refrigerate.
Makes about 1 1/2 cups.