Pumpkin Dump �Cake�

Mix together:
1-16 oz. can pumpkin
1-12 oz. can evaporated milk
3 eggs
1 1/2 cups sugar
2-4 tsp. pumpkin pie spice (depending on your taste)
1/2 tsp. salt

Pour into a 9x13 pan.

Sprinkle with 1 box yellow or spice cake mix, dry.

Drizzle with 1 cup melted margarine.

Bake 45 minutes at 350� F., then sprinkle 1/2 cup chopped pecans over it and bake 10-15 minutes more.