Swedish Apple Pie Recipe
"Apple Recipes Online"
Apples, cored, peeled, and tossed with lemon juice (2 1/2 to 3
1 t. cinnamon
1 T. sugar
1 1/2 sticks butter, melted
1 C. sugar
1 C. all-purpose flour
1 egg, lightly beaten
1/2 to 1 C. nuts (pecans or walnuts)
Preheat oven to 350° F. Lightly grease a 9-inch pie plate.
Place apples in pie plate, filling 3/4 full. Sprinkle cinnamon and sugar over
top of apples.
Combine butter, sugar, flour, nuts, and egg in a bowl and mix well. Batter will
be thick. Pour batter over apples and spread evenly.
Bake at 350° F. for 55 minutes, or until golden brown.
Serve with Cool Whip or ice cream.
Makes 8 servings.
Note: Recipe can be doubled and baked in a 9 x 13-inch baking