Fourth of July Recipes
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Stars 'n Stripes Cookie Squares Bake at 375�F. for 10 to 15 minutes until golden brown. Cool 30 minutes or until completely cooled. Carefully remove cookie from foil. Place on serving tray. In small bowl, beat cream cheese, powdered sugar and lemon peel until smooth. Spread over cookie crust. Arrange berries on cream cheese mixture to resemble flag, using 50 blueberries in upper left corner for stars and raspberries arranged in 7 rows to form stripes. Melt
jelly in small saucepan over low heat; brush gently over fruit. Refrigerate
until serving time. Cut into squares to serve. |
Razzle Dazzle Recipes
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