Grilling Recipes and Barbecue Recipes
BBQ and Barbecue Side Dish Recipes
3 pounds boneless, skinless chicken breast
2 tablespoons chili powder
1/2 teaspoon oregano
4 tablespoons fresh squeezed lime juice
Soak chicken in salt water for 1 hour. Pat dry. Brush the chicken
with vegetable oil.
Make a paste from the chili powder, oregano and lime juice. Rub the
paste over the chicken and refrigerate for several hours.
Slice very thin after grilling. Make your
Razzle Dazzle Recipes