Taverns (Sloppy Joes)

1 lb. ground beef
1/2 c. ketchup
1/2 c. water
pinch of salt, pepper
1 tsp. chili powder
1 small onion, chopped
1 tsp. prepared mustard

Brown ground beef; crumble and set aside.

Mix ketchup, water, salt, pepper and chili powder in a saucepan. Add onion and bring to a boil.

Add ground beef. Simmer for 5 minutes. Add mustard last. Stir well.

Serve hot on hamburger or Kaiser rolls. Serve with a nice garden salad for a complete meal.

AUTHOR:   Bearsy