Texas Beef Skillet
I bet this would also be good with a small can of diced green chilies added.
 
1 pound Ground Beef
3/4 cup Onion -- chopped
1 1/2 tsp Chili Powder
1/2 tsp Salt
1/2 tsp Garlic Salt
1 16 oz Can Tomatoes -- cut up
1 15 oz Can Red Kidney Beans
3/4 cup Quick Cooking Rice
3/4 cup Water
3 Tbsp Green Pepper -- chopped
3/4 cup Shredded Cheddar Cheese

In skillet cook ground beef and onion till beef is brown and onion is tender; drain off fat. Sprinkle meat mixture with chili powder, salt, and garlic salt.

Stir in undrained tomatoes, undrained beans, uncooked rice, water, and green pepper. Cover and simmer, stirring occasionally, for 20 minutes.

Top with cheese. Cover and heat till cheese melts, about 3 minutes longer.

Sprinkle with crushed corn chips, if desired.

Servings: 6

AUTHOR: Lori A