Halloween Recipes from Razzle Dazzle Recipes
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12 ounces chocolate chips
1 teaspoon grated chocolate
1 cup raisins
2 cups thin pretzel sticks, broken into 1-inch pieces
Place chocolate in a microwave-safe bowl. Microwave on HIGH (100%
power) for 2 minutes. Stir. Continue microwaving in 15-second
increments until chocolate is almost completely melted. Remove from
microwave and stir grated chocolate into melted chocolate. Stir in
raisins and pretzels.
Drop mixture by tablespoons onto wax paper. Let stand until firm.
Makes about 35 clusters.
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