Crispy Candy Corn Treats

1/2 c Butter
10 c Crispy rice cereal
9 c Miniature marshmallows
2 c Candy corn
3/4 c Miniature chocolate chips
Orange food coloring (mix red & yellow if you don't have orange)
Candy pumpkins (Optional)

Melt butter and marshmallows; stir until smooth.

In a large bowl, mix cereal, candy corn and miniature chips together.

Add orange food coloring to marshmallow mixture.

Add marshmallow mixture to cereal mixture; stir quickly to combine.

Spread on a large buttered jelly roll pan; press with buttered hands. While warm, press on candy pumpkins spaced 1 to 2 inches apart, if desired.

Refrigerate and cut into squares.