Halloween Recipes from Razzle Dazzle Recipes
Little Goblin's Treats Cups Recipe
Your Source for Halloween Recipes Online!
Little Goblin's Treats Cups
Reynolds Wrap® Heavy Duty Aluminum Foil
3 cups toasted whole grain oat cereal
3 cups miniature pretzel twists
2 cups miniature cinnamon flavored bear–shaped graham snacks
1/2 cup maple–flavored pancake syrup
2 tablespoons melted margarine or butter
1 teaspoon ground cinnamon
1 package (14. 5 oz.) candy coated plain chocolate candies
18 Reynolds® Halloween Baking Cups
Reynolds® Spooky Prints® Printed Plastic Wrap
PREHEAT oven to 275°F. Line a 15 1/2x10 1/2x1-inch baking pan with
Reynolds Wrap Heavy Duty Aluminum Foil; set aside.
COMBINE cereal, pretzels and graham snacks and in a large bowl.
Combine syrup, butter and cinnamon. Pour over cereal mixture;
tossing to coat. Spread cereal mixture in foil–lined pan. Bake 45
minutes. Cool mixture in baking pan on wire rack. Lift foil to break
mixture apart. Stir in chocolate candies.
PLACE a heaping 1/2 cup mixture into Reynolds Halloween Baking Cups.
Individually wrap each treat cup with Reynolds Spooky Prints Printed
Plastic Wrap and tie each with black ribbon.
Number of Servings: 18
Halloween Appetizer Recipes] [Graveyard
Halloween Dinner Recipes] [Ghoulish
Halloween Treat Recipes] [Scary
Halloween Desserts Recipes] [Halloween
Trick or Treat Candy Recipes] [Halloween
Party Ideas] [Halloween
Don't forget to visit our other Recipe site at
That's My Home