Halloween Wonton Crisps Recipe
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Halloween Wonton Crisps

1 pkg. won ton wrappers
1/2 cup melted butter
1/4 cup grated Parmesan cheese
2 Tbsp. sesame seed, if desired

Cut the won ton wrappers into different shapes using Halloween cookie cutters (bats, cats, witches, crescent moons).

Brush each with butter and place on greased cookie sheet.

Sprinkle with Parmesan cheese and sesame seed, if using.

Bake at 350 degrees 6-8 minutes or until golden brown and crisp. Store in airtight container.


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