Zesty Pineapple Ham Glaze

1/2 cup crushed pineapple
1/4 cup Dijon mustard
dash ground cloves

Combine all ingredients in a small bowl. About 30 minutes before ham is done, remove from the oven. Score surface; spoon glaze over entire ham. Return to the oven, basting occasionally during the last 30 minutes of baking.

Yield: 1/2 cup