Razzle Dazzle Recipes - Ice Cream Recipes
Blueberry Velvet Cheesecake Smoothie Recipe
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Blueberry Velvet Cheesecake Smoothie

1 8-ounce container blueberry yogurt
1/2 cup grape juice
1/4 cup regular or low-fat cream cheese
1 tablespoon maple syrup
2-1/2 cups frozen blueberries

Combine the yogurt and grape juice in a blender. Add the remaining ingredients and blend until smooth. Serve immediately.

Ice Cream Recipe Provided By
  Razzle Dazzle Recipes

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