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Oreo Sherbet Dessert Recipe
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Oreo Sherbet Dessert
2 lbs. Oreo cookies

1 stick melted butter or oleo

1/2 gal. sherbet

2 8 oz. containers Cool Whip

Crush cookies, pour melted butter over and mix.

Put in 9x13 inch pan; press down.

Mix softened sherbet & Cool Whip, pour over cookie mixture and freeze.

STORE IN FREEZER; Cut off portions as needed. Freeze the rest.

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