Razzle Dazzle Recipes - Ice Cream
Rocky Road Ice Cream Recipe
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Rocky Road Ice Cream
1/3 C. unsweetened cocoa powder
1 C. sugar
2 C. milk
1 t. vanilla extract
1/8 t. salt
2 C. whipping cream
1 oz. square semisweet chocolate
1 C. miniature marshmallows
1/2 C. chopped almonds or pecans
In a large saucepan, mix cocoa powder and sugar. Gradually stir in
milk. Stir over low heat until sugar and cocoa dissolve. Cool to
room temperature. Stir in vanilla, salt and whipping cream; set
aside. Shred chocolate with coarse side of grater. Stir shredded
chocolate, marshmallows and almonds or pecans into cocoa mixture.
Pour into ice cream maker. Follow manufacturer's directions. Stir
marshmallows evenly throughout frozen mixture before serving or
Yield: 2 Quarts.
Ice Cream Recipe Provided By
Razzle Dazzle Recipes