Mexican Lasagna Recipe
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Mexican Lasagna

1 lb ground beef
1/2 cup chopped green pepper

Crumble meat and pepper into 2 quart Casserole. Microwave 6-8 minutes stirring twice. Drain.

1 pkg lipton Onion Soup Mix
1 Tbs Chili Powder
1 8 oz. Can Tomato Sauce
1 6 oz. Can Tomato Paste
1/4 cup water

Mix above ingredients into beef and green pepper mixture. Microwave 5 minutes.

1 pkg 7-8" flour tortillas
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese

Place 2 flour tortillas in a 12 X 7 dish, top with 1/2 meat mixture and 1/2 cup shredded mozzarella cheese and 1/2 cup shredded cheddar cheese, repeat using 4 tortillas and 1 cup each cheese in all. Microwave 10 minutes or until cheese is melted. Top with shredded lettuce, sour cream and diced tomatoes.

Serves 6.

 AUTHOR: Gale



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