Crunchy Meatballs Preheat oven to 350 degrees. In food processor, put all of
meatball ingredients and pulse until finely chopped. Be careful not to over
pulse to pureed state. Shape into 36 1-inch meatballs. Place on broiler pan and
bake 18 minutes or until slightly browned. Place in chafing dish to keep warm.
Ruth's recipe won semifinalist in Jones Dairy farm B&B recipe contest Aug. '97. AUTHOR: TUDDLES |
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