Green Mountain Maple Barbequed Chicken
Stir maple syrup, chili sauce, vinegar and mustard in small saucepan until well blended.
Brush chicken with oil, season with salt and pepper. Arrange chicken on barbeque.
Grill until cooked through, turning occasionally and brushing generously with sauce, about 10 minutes. Serve Immediately.
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More recipes can be found in our grilling section.
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