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Portuguese Style Baked Beans Recipe


Portuguese Style Baked Beans

1 pound Navy white pea beans
3/4 to 1 pound linguica; Portuguese sausage
1/4 pound bacon, cut up small
16 can can of tomatoes
2 large onions
1/2 teaspoon of baking powder
salt and pepper to taste

Soak beans overnight. Preboil them the next day for around 30 minutes. Chop onions and linguica into small pieces. Chop tomatoes. After the beans are preboiled drain and save the water.

Mix in large bowl the beans, linguica, onions, tomatoes, salt, pepper and bacon. Save a couple of strips of bacon for the top later on. Put all this in a heavy metal pot or bean pot. Pour enough of the reserved bean water to cover the mixture.

Bake in a 350F oven for 1 and 3/4 hours covered and then 1/2 hour uncovered. Add more bean water if beans dry out.

From: Gil's Portuguese Recipes

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