Jalapeno Chicken Fajitas

8 oz boneless chicken breasts
1/4 cup lime juice
2 tbsp water
1 clove garlic
1 jalapeno flavor process cheese prod, uct
1 lettuce
1 green onions
1 tomatoes
1 ripe olives
1 flour tortillas

Marinate chicken breasts in lime juice, water and garlic. Broil or grill chicken; slice thinly and serve in flour tortillas with other ingredients.

Makes 8 fajitas.

Servings: 8