Mexican Wedding Cookies Recipe 
Mexican Recipes from Razzle Dazzle Recipes
A variety of Mexican Recipes including Mexican Dips, Burritos, Tacos, Mexican Main Dishes Mexican Salads and Mexican Desserts...


Mexican Wedding Cookies

1 cup butter, softened
1/2 cup confectioners' sugar
2 cup all-purpose flour
1/4 tsp salt
1 tsp vanilla
1 cup chopped pecans
1 confectioners' sugar for garnish

Preparation time: 15 minutes Baking time: 10 to 12 minutes per batch

Heat oven to 350 degrees. Cream butter and sugar until smooth in mixer bowl. Add flour, salt and vanilla and mix until blended. Mix in nuts.

Roll teaspoon-size pieces of dough in a ball and put onto an ungreased cookie sheet. Bake until light golden, 10 to 12 minutes.

The cookie bottoms should be golden brown. Roll cookies in confectioners' sugar immediately after baking.

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