Almost Fat Free Brownie Mix in a Jar Recipe
Brownie Mix Recipes
Easy and Delicious Mix Recipes


Almost Fat Free Brownie Mix in a Jar

In a a medium bowl combine:
1/2 cup unsifted flour
1 cup turbinado sugar
1/4 cup Ghiradelli powdered chocolate
1/4 cup Dutch Cocoa powder
1 tbl powdered egg whites plus
1 tsp powdered egg whites
2 tbl Cornstarch
1/4 tsp baking powder
1/4 tsp salt
8 oz nonfat vanilla yogurt

Stir together gently with a wire whisk until all ingredients are combined. Store in a sealable container.

When it comes time to bake them, here are the instructions (which I affixed to the top of the jars on an index card.)

You need: 1 8 oz. container of fat free vanilla yogurt (I like Dannon the best)

Preheat oven to 350 degrees.

Empty dry contents into a medium bowl. Add the yogurt and stir well. Mixture will be rather thick.

Lightly spray an 8 x 8 inch pan with cooking spray, and spread the brownie mix into the pan.

Bake for 31-33 minutes, until brownies test ALMOST done.

Cool completely and enjoy!

Notes: Turbinado sugar is just like Sugar in the Raw, I think. I just like it better than granulated white stuff. It can be found, along with Ghiradelli chocolate at most grocery stores, but my favorite place to shop is Meijer's. They never are out of what I need.

Also, I say remove from over when brownies are almost done because they will continue to cook a bit out of the oven. The tooth pick will have a little bit of residue on it, but nothing gooey.

Lastly, these brownies are best when totally cooled down. So resist the temptation, because it's really worth it.


Back to Brownie Mix Recipes
Razzle Dazzle Recipes

Copyright 2002 - 2011