Old Fashioned Dark Fruitcake Recipe
Fruitcake Recipes From Food Gifts From Your Kitchen
Old Fashioned Dark Fruitcake
Add eggs, one at a time, beating constantly. Add flour and wine alternately.
Add fruits that have been floured with 1 cup flour. Add molasses with soda. Add spices.
Pour into 10 inch tube pan that has been greased and floured.
Bake in a slow oven at 275 degrees for 3 1/2-4 hours.
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