2-Minute Microwave Fudge Recipe
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2-Minute Microwave Fudge
Put butter over top in center of dish. Microwave at High (10) 2 minutes. Stir vigorously until smooth.
If all the butter has not melted in cooking, it will melt as mixture is stirred. Blend in nuts.
Pour into wax paper lined 8 x 8 x 2-inch dish. Chill
1 hour in refrigerator or 20 to 30 minutes in freezer. Cut into squares.
Makes about 36 squares.
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