Almond Butter Crunch Recipe
Candy Recipes, Truffle Recipes and Fudge Recipes
Easy and Delicious Gifts From Your Kitchen
Almond Butter Crunch
Quickly stir in 1 cup of the coarsely chopped almonds. Spread in well greased 13 x 9 inch pan. Cool thoroughly.
Melt 1/2 pound chocolate, pour on candy and frost one side.
Top with 1/2 cup finely chopped almonds. After this sets up firm, turn over onto waxed paper and do the same thing on the other side.
Cut or break into bite size pieces when cool. Store in uncovered containers.
Back to Candy Recipes
Razzle Dazzle Recipes
Copyright 2002 - 2011