Cappuccino Truffles

2 tb Instant coffee
2 tb Orange juice
2 tb Brandy flavoring
7 oz Marshmallow creme
3 c Crushed chocolate wafers
1 c Chopped pecans
2 tb Orange peel
2 tb Cocoa
2 tb Confectioner's sugar
Coconut to coat

Dissolve coffee in combined juice and flavorings.

Gradually add to marshmallow creme with mixer. Add crumbs, pecans and peel.

Shape into 1-inch balls. Roll half of balls in combined cocoa and confectioner's sugar. Roll remaining balls in coconut.

Makes about 5 dozen.