Caramelo Fudge Recipe
Candy Recipes, Truffle Recipes and Fudge Recipes
Easy and Delicious Gifts From Your Kitchen


Caramelo Fudge

1 1/3 cups Marshmallow Creme
1/2 cup evaporated milk
2 tablespoons butter or margarine
3/4 cup granulated sugar
1/8 teaspoon salt
1 (6 ounce) package butterscotch chips
1/2 teaspoon vanilla extract
2 1/2 cups coarsely chopped pecans

Cook Marshmallow Creme, evaporated milk, butter or margarine, sugar and salt over medium heat in a heavy saucepan, stirring constantly.

Cook to full boil, then boil five minutes, stirring constantly. Remove from heat and add remaining ingredients.

Stir just until chips are melted. Pour into a buttered 8-inch square pan at once.

Cool until set and then cut into 16 squares.


Back to Fudge Recipes
Razzle Dazzle Recipes

Copyright 2002 - 2011