Carnation Famous Fudge Recipe
Candy Recipes, Truffle Recipes and Fudge Recipes
Easy and Delicious Gifts From Your Kitchen
Carnation Famous Fudge
tablespoons butter or margarine
1 1/2 cups Nestle Toll House semisweet chocolate morsels
2/3 cup undiluted Carnation -evaporated milk
1 1/2 cups granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup pecans (or walnuts), chopped
2 cups miniature marshmallows
Butter an 8-inch square pan.
In medium saucepan, combine butter, evaporated milk, sugar and salt.
Bring to a boil over medium heat, stirring constantly. Boil 4 to 5
minutes, stirring constantly; remove from heat. Stir in marshmallows,
morsels, vanilla extract and nuts. Stir vigorously for 1 minute or until
marshmallows melt completely. Pour into pan. Cool and cut into squares.
Hint: For thicker fudge, use a 7 x 5-inch loaf pan.
Makes 2 pounds.
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