Chocolate Candy Cups Recipe
Candy Recipes, Truffle Recipes and Fudge Recipes
Easy and Delicious Gifts From Your Kitchen
Chocolate Candy Cups
4 ounce bar sweet chocolate
2 tablespoons butter
1. In the top of a double boiler, over hot water, melt sweet
chocolate, add butter and stir until smooth. Remove from over water
and continue to stir to gloss.
2. With a teaspoon, drop chocolate into candy paper cups, then turn
around until the entire inside is coated with chocolate. Place candy
cups in pan that is a tiny muffin or dessert tin.
3. Chill for 1 hr. or until very firm.
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