Cranberry Almond Bark Recipe
Candy Recipes, Truffle Recipes and Fudge Recipes
Easy and Delicious Gifts From Your Kitchen
Cranberry Almond Bark
8 Squares white Baking Chocolate (1 ounce each)
3 Squares semisweet chocolate (1 ounce each)
3/4 cup whole blanched almonds toasted
3/4 cup dried cranberries
In a microwave or heavy saucepan, melt white chocolate. Repeat with
semisweet chocolate. Stir almonds and cranberries into white
chocolate. Thinly spread onto a waxed paper lined baking sheet. With
a spoon, drizzle semisweet chocolate over the white chocolate. Cut
through with a knife to swirl. Chill until firm. Break into pieces.
Refrigerate in an airtight container.
Makes 1 pound.
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