Country Western Ketchup Recipe
Food Gifts From Your Kitchen Recipes
Country Western Ketchup
Add chile peppers. Bring to boil and simmer 20 minutes, uncovered.
Combine spices in a spice bag and add to vinegar in a 2-quart saucepan.
Bring to boil. Turn off heat and let stand until tomato mixture has been cooked 20 minutes. Then, remove spice bag and combine vinegar and tomato mixture. Boil about 30 minutes. Put boiled mixture through a food mill or sieve.
Return to pot. Add sugar and salt, boil gently, and stir frequently
until volume is reduced by one-half or until mixture rounds up on
spoon without separation.
Makes 6 to 7 pints.
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