Fido's Cheese Nuggets Recipe
Easy and Delicious Food Gifts From Your Kitchen
Fido's Cheese Nuggets
Stir in powdered milk, grated cheese, salt and egg. Add cornmeal and wheat germ. Mix well.
Add flour, 1/3 cup at a time, mixing well after each addition.
Knead 3 or 4 minutes, adding more flour if necessary to make very stiff dough.
Pat or roll dough to 1/2-inch thickness. Cut into bone shaped biscuits and place on a greased baking sheet.
Bake for 1 hour at 300º. Turn off heat and leave in oven for 1 1/2 hours or longer.
Makes approximately 2 1/4 pounds.
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