Chick ní Biscuits Recipe
Easy and Delicious Food Gifts From Your Kitchen
Chick ní Biscuits
1 1/2 cups shredded cooked chicken
1/2 cup chicken broth
1 cup whole wheat flour
1/3 cup cornmeal
1 tablespoon soft margarine
Preheat the over to 350 F. Combine chicken, broth and margarine and
blend well. Add flour and cornmeal. Knead dough into a ball and roll
to 1/4 inch. Cut into one-inch sized pieces and place on an
ungreased cookie sheet. Bake at 350 degrees for 20 minutes.
Makes 18 cookies.
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