Buffalo Style Hot Popcorn Recipe
Popcorn Recipes
Easy and Delicious Mix Recipes
Buffalo Style Hot Popcorn In small saucepan, melt butter with hot sauce, celery seed and salt; pour over popcorn/peanut mixture, tossing gently to coat. Spread on 15 x 10-inch baking sheet. Bake at 350 degrees F for 10 minutes. Remove from baking sheet to large serving bowl. Toss with remaining 2 cups popped corn. Serve
immediately or store in airtight container. Source: Orville Redenbacher's Guide to Popping Corn |
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